Cajun Rice
Flavor Profile | Crunchy, Spicy
Spice things up with this Cajun Cauliflower Rice! So much flavor, you won’t even miss the carbs!
2 MINUTES
PREP TIME
5 MINUTES
Total TIME
4 SERVES
SERVINGS
What You Need
Ingredients
- 10oz. Pero Family Farms® Organic Riced Cauliflower
- ¼ cup vegetable stock
- ¼ cup celery, diced
- ¼ cup Pero Family Farms® Organic Mini Sweet Peppers, diced
- ¼ cup onions, diced
- 1 ½ tbsp. parsley, chopped
- 1 tbsp. garlic, minced
- 1 tbsp. olive oil
- 1 tbsp. chili powder
- Cayenne Pepper
- 1 tsp.
- Salt and pepper to taste
What You Need
Lets Get Started
Directions
- In a medium sauté pan, heat the olive oil to medium high temperature.
- Next add the celery, onions, Mini Sweet Peppers and garlic and cook for 2 minutes.
- Add the Riced Cauliflower, chili powder, cayenne pepper and vegetable stock.
- Cook for 3 additional minutes or until the vegetables reach your desired texture.
Get More Recipes
Visit this recipe page:
https://www.perofamilyfarms.com/recipe/cajun-rice/