Grilled Mini Sweet Pepper Kabob
Flavor Profile | Savory
Super simple, yet packed with loads of flavor, these Grilled Mini Sweet Pepper Kabobs will make you the talk of the pool party this Summer! Serve them as a light lunch or as a side dish to any meal.
5 MINUTES
PREP TIME
10 MINUTES
Total TIME
4 SERVES
SERVINGS
What You Need
Ingredients
- 16oz. Pero Family Farms Mini Sweet Peppers, whole
- 8 mushrooms, whole
- 1 red onion, quartered
- 2 tbsp. olive oil
- Salt and pepper, to taste
- 4-6 metal skewers
What You Need
Lets Get Started
Directions
- Heat the grill to medium/medium-high temperature.
- Lightly drizzle each kabob with olive oil and season with salt and pepper.
- Place each kabob on the grill and cook for 2-3 minutes on each side.
Get More Recipes
Visit this recipe page:
https://www.perofamilyfarms.com/recipe/grilled-mini-sweet-pepper-kabob/
