Seafood and Veggie Spiral Pasta
Flavor Profile | SAVORY
Looking for last minute Valentine’s Day ideas!? This delicious gourmet Seafood and Veggie Spiral Pasta is the perfect recipe for a dinner for two!
5 MINUTES
PREP TIME
15 MINUTES
Total TIME
2 SERVES
SERVINGS
What You Need
Ingredients
- 10oz. Pero Family Farms Zucchini Veggie Spirals
- 6 Jumbo Shrimp
- 8 Mussels
- 2 Crab claws
- ½ cup Grape Tomatoes
- ¼ cup dry white wine
- 1 ½ tbsp. butter
- ½ tbsp. garlic, minced
- 6 sprigs of fresh thyme, for garnish
- 1 lemon, cut into wedges
- Salt and pepper, to taste
What You Need
Lets Get Started
Directions
- Heat a large sauté pan to medium high temperature. Add the butter and garlic to the pan and cook for 30 seconds or until garlic is fragrant.
- Next, add all of the seafood to the pan. Pour wine over the seafood and allow to cook for 2-3 minutes.
- Add the Zucchini Veggie Spirals and grape tomatoes to the pan and season with salt and pepper, to taste. Cook for 1-2 more minutes or until the seafood is cooked completely.
- Serve in a large bowl and garnish with fresh thyme and lemon wedges.
Get More Recipes
Visit this recipe page:
https://www.perofamilyfarms.com/recipe/seafood-and-veggie-spiral-pasta/
