Ziti Pasta with Herb Mini Sweet Peppers
Flavor Profile | CHEESY | SAVORY
What’s on your weekend menu? A great way to incorporate your veggies is by adding our Mini Sweet Peppers to your favorite Ziti recipe!
10 MINUTES
PREP TIME
22 MINUTES
Total TIME
4 SERVES
SERVINGS
What You Need
Ingredients
- 8oz. Pero Family Farms Mini Sweet Peppers
- 1 Box Ziti Pasta
- 2 cups Mini Sweet Peppers, sliced
- 1/2 yellow onion, minced
- 1 tbls butter
- 2 tbls Olive Oil
- 1 1/2 tsp dried basil
- 1 tsp dried oregano
- 1/2 tsp sea salt
- 2 tbls sundried tomatoes, finely diced
- 1/4 tsp black pepper
- mozzarella for garnish
What You Need
Lets Get Started
Directions
- To prepare the ziti, bring a large pot of water to a rapid boil. Once boiling salt the water and add the ziti. Boil until al dente, 9 minutes.
- In a saucepan over medium heat add the onions with a pinch salt. Let the onions cook until translucent. Then add the dried herbs and sliced mini sweet peppers. Let this cook on low heat while the pasta boils.
- Once the pasta is cooked add the ziti to the saucepan with a tablespoon of pasta water. Add the butter, sundried tomatoes, salt, and pepper.
- Serve immediately and garnish with fresh mozzarella.
Get More Recipes
Visit this recipe page:
https://www.perofamilyfarms.com/recipe/ziti-pasta-with-herb-mini-sweet-peppers/
